Food & Beverage News

Generations Sports Lounge & Restaurant Hours

Monday to Friday: 11:30am–midnight
Saturday: 11am-midnight
Sunday/Holiday: 11:30am–8pm

Cafe Hours

Monday to Friday: 7am–8pm
Saturday: 8am–6pm
Sunday/Holiday: 9am–5pm

Wine Wednesdays – Every Wednesday!

Join us for half-price bottles of wine every Wednesday from 4pm to close!


Upcoming Dinners and Events

Please make your reservations through Member Services

RGC Wine School – Wednesdays from October 11 to November 15

Led by ISG Certified Sommelier Sasha McCauley, this series of seminars will explore one region per week and the expressions they lend to their wines. Wednesdays in the Worlds room from 6-7pm. Six weeks for $300 per person. Contact Derek to book at or 780.487.2488.

Beer Dinner with Fernie Brewing– Thursday, October 26

Join us as we taste our way through a delicious selection of craft beers and food pairings to match. Fernie Brewing Company will host this event, showcasing four of their brews. The RGC Culinary team will be serving up some culinary creations to complement the beer. $55/Member (includes tip and tax). Reservations are available through Member Services at 780.482.2371.

Kids’ Movie Night – Hotel Transylvania – Friday, October 27!

Join your friends and Count Dracula for an exciting movie night complete with popcorn! Showtime will be 6:30pm in the Regal Glen room and will wrap up just before 8pm. Adult supervision will be available for children three and older, but we ask that parents please accompany children two and younger. Please arrive fifteen minutes early to check your children in and leave contact info in the event we need to reach you. Pre-registration is available through Member Services.

Wine Down Thursday – Thursday, November 2

A wine and cheese reception on the Pool Patio to introduce November’s wine features from the sunny California—Beringer Founders Estate Cabernet and Chardonnay. Join other Members from 5:30-6:30pm to sample wine. Stay for dinner and enjoy $2 off our 9oz glasses of wine.

Whiskey Tasting - Tuesday, November 7

Dwayne Bayda hosts this tasting that will feature whiskies from Dalmore, Jura, and Glendalough. Tasting starts with a dram of John Barr Reserve Whiskey upon arrival in the Glenrose room at 6:30pm. 18+ event, $30+GST. Reserve your seat with Member Services.

Chef Collaboration Dinner, Royal Glenora Club – Thursday, November 9

Executive Sous Chef, Pawan, of the Royal Glenora Club and Executive Chef, Vikram of the Highlands Golf Club are teaming up to present the first of two incredible four-course dinners. Each club will present alternating dishes that will be perfectly paired with different wines. Members from both clubs are encouraged to attend one or both dinners, as each will have different offerings that are sure to impress. Reception at 6:30pm followed by dinner at 7pm. $90 per person, plus GST and 18% gratuities. Contact RGC Member Services to book in for this dinner at 780.482.2371.

Friday Dinner Buffets – Buffet presented in the Dining Room!

Our regular Friday Buffets run from 5:30-8:30pm. Reservations are available for the Pool Patio and Dining Room through Member Services. In addition, we are excited to now have a themed dinner on the first Friday of each month!
Adults $27.95, Children (6-11) $13.95, Children (5 and under) – Free

  • November 3:  Italian Cuisine

  • December 1: Middle Eastern Cuisine


Wednesday Night Kids’ Buffet

Joining us for Wine Wednesday but need somewhere to take the kids? No problem! Our Kids’ Dinner Buffet runs from 5:30–8:30pm! Kids can dine while adults take advantage of half-price bottles of wine!

Edmonton Eskimos and Edmonton Oilers Watch Parties in the Lounge 

Join us to cheer on Edmonton every Eskimos and Oilers game and enjoy a food and drink feature: Korean-Style Chicken Wings and a bottle of beer* for only $11.00! Available during all games!
*Only valid for the following bottles of beer based on what team is playing:

  • Coors Light for Eskimos games

  • Molson Canadian for Oilers games

Upcoming Events – Mark your calendars, stay tuned for more details!

  • November 18 – Chairman’s Gala, Braemar room

  • November 23 – Chef Collaboration Dinner at Highlands Golf Club, 6:30pm

  • November 24, December 22 – Kids’ Movie Nights, Regal Glen room, 6:30-8pm


Sunday Brunch Options at the RGC

Monthly Sunday Brunch Buffets

Our Sunday Brunch buffets will now be held once per month instead of weekly. Each month will feature a different theme to base the brunch around and some may feature fun extras, such as live entertainment! 

Upcoming brunches:

  • November 12 – Canadian Brunch featuring fiddlers

  • December 10 & 17 – Dickens Brunches featuring carolers


  • Seatings at 10:30am, 11am, 11:30am, and Noon

  • Adults - $39.95++; Seniors - $36.95++; Children 6-11 - $19.95++; Children 5 & under - Free  

  • ***Member discount of 15% when charged to your Member Account.

Reservations required; please book through Member Services at 780.482.2371


Weekly A la Carte Sunday Brunch

Looking for a weekly brunch option at your Club now that our Sunday Brunch buffets are held monthly? Our a la carte Sunday Brunch service will be available in the Lounge and Dining Room every Sunday between 11:30am and 2pm. Check out our menu below!

  • Eggs Benedict – Served on a toasted muffin, “Fuge Fine Meats” chorizo sausage, Dijon hollandaise, country style potatoes

  • Caprese Spinach Frittata – Bocconcini cheese, spinach, confit gem tomato

  • The Skinny – Four egg white omelet, wild mushrooms, fire roasted peppers, goat cheese, artisan green salad

  • Chai Spiced French Toast – Saskatoon berries, Quebec maple syrup, and served with your choice of smoked bacon or pork sausages



For any questions, comments, or concerns regarding news from Food and Beverage, please contact Derek at or 780-487-2488 or Jay at or 780-482-0375.