Food & Beverage News

Generations Sports Lounge & Restaurant Hours

Monday to Friday: 11:30am–midnight
Saturday: 11am-midnight
Sunday: 11:30am–8pm

Cafe Hours

Monday to Friday: 7am–8pm
Saturday: 8am–6pm
Sunday/Holiday: 9am–5pm

Front Patio service is on Wednesdays and Fridays

Our patio furniture has been set up and is ready to be enjoyed. Front Patio service will be provided to the Members Wednesdays and Fridays from 11:30am to close.

Wine Wednesdays – Every Wednesday!

Join us for half-price bottles of wine every Wednesday from 4pm to close!


Snack Shack – Now open!

Our Snack Shack is open on Fridays, Saturdays, and Sundays all summer long. Located below the Pool Patio's outdoor side patio, on the cement pad right underneath the stairs, the Snack Shack offers wine, beer, hi-ball cocktails, pop, grab-and-go food options, and light snacks.

Upcoming Dinners and Events

Please make your reservations through Member Services

Summer Friday Buffets – Buffet Dinner in the Strathcona Room!

We are shifting gears for summer and moving the buffet out to the front of the Club to be closer to our beautiful Riverview Patio. Our Dinner Buffets will still happen every Friday and will feature selections of salads, sides, entrĂ©es, and desserts. The buffet runs from 5:30-8:30pm. Reservations are available by contacting Member Services or by calling 780.482.2371. Please note that reservations for the Riverview Patio are not available. These tables are available on a first-come-first-serve basis only.


Sunday Brunch – returns in the fall

Our regular Sunday Brunch is now done for the summer season. Please join us in the fall when Sunday Brunch will resume!
Still looking for a brunch option at your Club? Join us in the Member dining areas for brunch features between 11:30am and 2pm every Sunday! Check out our menu! Menu runs June 25-September 3.

  • Eggs Benedict – Served on a toasted muffin, “Fuge Fine Meats” chorizo sausage, Dijon hollandaise, country style potatoes
  • Caprese Spinach Frittata – Bocconcini cheese, spinach, confit gem tomato
  • The Skinny – Four egg white omelet, wild mushrooms, fire roasted peppers, goat cheese, artisan green salad
  • Chai Spiced French Toast – Saskatoon Berries, Quebec Maple Syrup, and served with your choice of smoked bacon or pork sausages


Wednesday Night Kids’ Buffet – returns with Fall Programs in September!

Joining us for Wine Wednesday but need somewhere to take the kids? No problem! Our Kids’ Dinner Buffet runs from 5:30–8:30pm! Kids can dine while adults take advantage of half-price bottles of wine!

RGC Wine Cellar Club - Taking a summer break! Will return in the fall.



For any questions, comments, or concerns regarding news from Food and Beverage, please contact Derek at or 780-487-2488 or Jay at or 780-482-0375