Dining Options


 

Take-and-Heat BBQ Series

 

Our BBQ meal kits are now available for pick-up on Fridays, so you can enjoy them wherever your summer weekend adventures may take you. Pre-order your personal chef-in-a-box gourmet meal today. – Our popular Take-and-Heat Series have been selling out early.

 

Father’s Day BBQ Extravaganza Take-and-Heat

 

 

MENU:

Members: $49.95 for 2 | $94.95 for 4
Non-Members:  $54.95 for 2 | $104.95 for 4
Deadline to order: June 16 at 4pm
Pick up Friday 18: Between 2-6pm
  • Texas Style Brisket    GF   
  • Hickory Smoked Turkey    GF     (accompanied by side of house made smokey BBQ sauce)
  • Maple Baked Beans     GF    V
  • Mac n' Cheese topped with “Hawkins Cheezies” Crumbs     V
  • Cabbage Slaw     GF    V
  • Sticky Toffee Pudding     V
 

FOOD ADD-ONS:

  • Classic Garlic Herbes de RGC Prawns | 8 prawns, brown butter, garlic, herbs, artisan bread | $16     
  • Cider Brined Apple Wood Smoked Chicken Wings | $16     GF   
  • Memphis Style Dry Rub Pork Ribs  ½ Rack| $ 11.95     GF 
DRINK ADD-ONS:
  • Fort Distilleries Craft Cocktails | $9.95 each
  • Craft Beer 4-pack of 473ml cans | $18.95
    • “Apres Lager” Jasper Brewing
    • “Elavator Love Letter”  Hefeweizen from Campio Brewing

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2 “Apres Lager” Jasper Brewing and 2 “Elevator Love Letter” Hefeweizen from Campio Brewing




American whiskey, sweet vermouth, bitters




Vodka, cranberry, citrus




Whiskey, aromatic bitters, orange, sugar

 

 


 

The Pool Patio

The Pool Patio will re-open on Monday, June 14, 2021.

Monday to Saturday | Open at 11:30am with last call at 9pm

Sunday | Open at 11:30am with last call at 8pm
 


 

Redevelopment Culinary Experience
Our event and banquet spaces will be closed for all of 2021, including our Fireside Dining Room, Generations Sports Lounge, and Glenora Cafe, as major renovations take place to create brand new and stunning facilities for your upcoming events and dining pleasure.